Rosy's at the Beach
Welcome!
Opened in December 1998, “Rosy’s,” as it is often called by locals, is a favorite get-together restaurant and bar in downtown Morgan Hill. Specializing in fresh fish and seafood from the Moss Landing area, the restaurant has a casual ambiance where everyone is always welcome.
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Specials of the week
Monday
Mai Tai Monday - Mai Tai $5
Teriyaki Chicken Skewers $5 ea
5 pm - 9 pm
Tuesday
Salmon Tacos $3 ea
Local Favorite! All Day!
Wednesday
Mini Seafood Tostadas $3 ea
5 pm - 9 pm
Thursday
Oysters on the 1/2 Shell $1 ea
5 - 9 pm
Sorry, not available for take-out.
Sunday
No Corkage Night!
5 - 9 pm
Saturday
Seafood Paella $10
4 - 6 pm
Daily specials subject to availability.
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Monthly Events
Spirit Tasting...open to all on the 1st Wednesday...6 - 9 pm. We feature a unique spirit each month, and offer discounted drinks made with that spirit!
Wine Tasting Dinner...a ticketed event on the 2nd Wednesday. Winemaker led event featuring wines from around the world. Wines available for purchase at special prices. Call (408) 778-0551 for more information.
Private Events
Do you have a private event coming up? Rosy's has the perfect space to host your anniversary, rehearsal dinner, graduation, birthday, or other special occasion! Send us an email or give us a call - we will work with you on a menu to your liking and also have a variety of cocktails, wines, and non-alcoholic beverages to delight your guests. Cheers!
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Our Menu
Appetizers
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Ahi Wontons 18
Fried Wonton, Coleslaw, Blackened Pan-Seared Ahi, Wasabi Oil, Sriracha Aioli
Ahi Poke 18
Fresh Ahi Tuna, Avocado, Sesame Seed, Ginger, Wasabi, Pickled Seaweed, Fried Wontons
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Fried Calamari 16
Crispy Calamari, Fresno peppers, Olives, served with house-made cocktail sauce and tartar sauce
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Coconut Deep Fried Prawns 16
Sweet Thai Chile Sauce, Warm Jicama Slaw
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Bacon Wrapped Shrimp 16
Jumbo prawns wrapped in crispy bacon jackets
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Fried Calamari 16
Fresno Peppers, Chives, Housemade Cocktail, and Tartar Sauce
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​​​​​​​​​​Bruschetta 18
Organic Tomato, Basil, Garlic, Pesto, Shaved Parmesan
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House Smoked Salmon 16
Red Onion, Whole Grain Mustard, Mascarpone Cheese, Capers, Crostini
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Steamed Clams 18
Manilla Clams, Garlic, Butter, Wine
Candied Bacon Strips 10
Candied bacon served in a basket
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Octopus & Prawn Ceviche 18
Chilled octopus and prawns marinated
in our Zesty Cocktail Sauce
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Baja Seafood Cocktail 18
Chilled mixed Seafood in our
Zesty Cocktail Sauce
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Prawn Cocktail 16
Chilled mixed Seafood in our
Zesty Cocktail Sauce
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Ribeye Tacos 20
3 crispy shell tortillas topped with melted cheese, juicy ribey steak, fresh lettuce, pickled onions, cilantro, and drizzled with Sriracha aioli
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BBQ Pork Sliders 16
3 Sliders in a Hawaiin bun, BBQ Pulled Pork and cheddar cheese
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Steamed Clams 18
Manilla clams steamed with garlic, butter, and white wine
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House- Smoked Salmon 16
Delicate Smoked Salmon with red onion, grain mustard, mascarpone, capers, and crostini
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Oysters Rockefeller 20
Grilled/baked oysters with parmesan cheese and spinach served over a bed of sea salt
Crab Cakes 17
Crispy crab cakes with roasted garlic, shallots, buerre blanc, and a Granny Smith Apple-carrot Slaw
West Coast Oysters on the Half Shell* 17
Half Dozen, Cocktail Sauce
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Seafood Tower 48
The king of appetizers! 1 lobster tail, 6 oysters, gulf shrimp, all served over ice with lemon wedge
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Pasta
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Smoked Salmon Pasta 22.
Spinach, tomato, olives, capers,
herb garlic cream sauce
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Prawn Linguini 20.
Linguini Prawns with tomatoes and green
onions in a garlic herb wine broth
Seafood Linguini 24.
Prawns, clams, calamari, mussels,
salmon, leeks, chardonnay butter sauce
Chicken Penne Pasta 20
Lemon, garlic, pesto, spinach, sun-dried tomato, mushroom, artichoke, basil
​​Entrees
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Seafood Paella 30
Prawns, Clams, Calamari, Fresh Fish, Chicken, Sausage, Peppers, Leeks, Saffron Lobster Broth, Spanish Rice
Miso Glazed Grilled Salmon 25
Served with Basmati coconut pineapple infused rice
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Sesame Seed Encrusted Seared Rare Ahi 28
Thai Chili Sauce, Pickled Ginger, Asian Bean Sprout Salad, Steamed Rice
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Chicken and Prawn Risotto 22
Sweet Corn, Mushrooms, Fresh Herbs, Arugula, Parmesan Cheese, Creamy Wine Sauce
Garlic Prawns and Scallops 28
Sautéed Garlic, Tomato, Green Onion, Chardonnay Butter
Chicken Breast Saltimbocca 24
Mozzarella Cheese, Prosciutto, Marsala Cream Sauce, Mashed Potatoes
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Country Fried Chicken 25.
Breaded and deep fried chicken served with corn mashed potatoes and gravy
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Ribeye Steak 48.
14 oz. Ribeye served with vegetables and mashed potatoes, topped with chefs specialty peppercorn sauce
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Macadamia Encrusted Halibut 30.
Served with Mushroom risotto in a Beurre Blanc sauce with fruit relish
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Brazilian Lobster tails 50.
Two 5 oz. lobster tails topped with butter and fresh parsley, served with your choice of rice or mashed potatoes and vegetables.
After Dinner Drinks
Port 8
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Keoke Coffee 12​
Chocolate Martini 12
Vanilla Vodka, Crème de Cacao, and Irish Cream shaken and served in a chocolate-drizzled martini glass
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Jameson Cold Brew White Russian 12
Vodka, Jameson Cold Brew, Cream
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Soups
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Clam Chowder 6.50 cup /9 bowl
New England Clam chowder with a
delicious creamy base​
Seven Seas 20
Fish, Prawns, Calamari, Clams,
Mussels, Vegetables, Tomato Broth ​
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Chicken Pot Pie 17
Baked chicken and vegetable pot pie topped with puff pastry and served with salad
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Sandwiches
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Salmon Tacos 15
Corn Tortillas, Grilled Salmon, Salsa, Avocado,
Coleslaw, Rice, Black Beans
Prawn 15. Ahi 16. Halibut 20.
“Voted Best Fish Taco by the SJ Mercury News”
Steak Sandwich 25.
Sliced Ribeye steak with sauteed onions, bell peppers and mozzarella cheese in a French roll served with French fries.
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BBQ Pulled Pork 18.
Caramelized Onion, Cheddar Cheese, Avocado, Potato Bun, French Fries, Coleslaw
Cajun Red Snapper BLT&A 16.
Bacon, Lettuce, Tomato, Avocado, Fries & Slaw
Boardwalk Burger 18.
Sharp Cheddar or Pepper Jack Cheese, Sautéed Onion, Lettuce, Tomato, French Fries, Coleslaw
Bacon $2. Avocado $2.
Salmon Burger 16.
Dill Dijon Aioli, Lettuce, Tomato,
Onion, Fries, Coleslaw
Albacore Melt 16.
Cheddar cheese, avocado,
french fries, coleslaw
Herb Grilled Chicken Breast & Bacon Melt 16.
Roasted Peppers, Mozzarella Cheese,
Grilled Onion, French Fries, Coleslaw
Chicken Club Wrap 14
Organic Greens, Avocado, Diced
Tomato, Crispy Bacon, Spinach Tortilla,
Sriracha Aioli, Feta, French Fries
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BBQ Pulled Pork 18
Slow-Cooked pulled pork with Caramelized onions, cheddar cheese, avocado, served on a potato bun with french fries and coleslaw
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Cajun Red Snapper BLT&A 16
Cajun Spiced red snapper with bacon, lettuce, tomato, avocado, and onion. Served with French fries and coleslaw
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Salads​
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Beach House Wedge 10
Tomato, Red Onion, Cucumber, Seasoned Croutons, Blue Cheese, Ranch,
Louie, or Balsamic Vinaigrette
Crumbled Blue Cheese $1. Shrimp $6. Chicken $5. Bacon $2.
Watermelon Salad 12
Fresh watermelon, arugula, feta cheese and fennel with an agave nectar vinaigrette
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Organic Beet Salad 12
Organic Greens, Goat Cheese, Toasted Nuts, Red Onion, Lemon Thyme Dressing
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Grilled Seafood Summer Salad 24
Organic Mixed Greens, Tomato, Sweet Corn, Crispy Bacon, Feta Cheese, Avocado, Lemon Thyme Dressing
Fried Goat Cheese Salad 24
With Macadamia encrusted salmon, mixed greens, grapes, strawberries, lemon thyme vinaigrette, and candied pecans
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Shrimp Louie 20
Avocado, cucumber, red onion, egg, mixed greens, Louie dressing
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Baby Spinach Salad 22
Salmon, Prawns, or Chicken, Fuji Apples, Grapes, Candied Pecans, Blue Cheese Crumbles, Warm Bacon-Roasted Vinaigrette
Grilled Asparagus & Prawn Salad 22
Red Onion, Fennel, Shaved Parmesan Cheese, Arugula, Meyer Lemon Black Pepper Vinaigrette
Classic Caesar 22
Salmon, Prawns or Chicken, Chopped Romaine, Parmesan, Anchovies, Croutons.
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Small Caesar 10.
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Seared Rare Ahi Nicoise 22
Egg, Olives, Tomato, Potato, Organic Greens, Herb Red Wine Vinaigrette
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Chimichurri Steak Salad 28
Mixed greens, corn, black beans, steak medallions, topped with tortilla strips and chimichurri vinaigrette.
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The Fryer
Served with fries & coleslaw.
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Fish & Chips 18.
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Halibut Fish & Chips 20.
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Calamari 18
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Prawns 17
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Crab Cakes 20
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Combination 21
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Substitute Sweet Potato or Garlic Fries $4
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Kids' Menu
Served with soda or milk, a soup spoon sundae, and NO veggies.
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Fish & Chips 12
Cheeseburger & Fries 12
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Chicken Strips & Fries 12
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Pasta with Butter or Alfredo Sauce 12
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Grilled Cheese Sandwich & Fries 12
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Desserts
Ruby Treasure Panna Cotta 10
Raspberry Panna Cotta
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Chocolate Brownie 10
Hot Caramel, Vanilla Ice Cream,
Drizzled Chocolate
Banana Bread Pudding 10
Warm Whiskey Sauce, Whipped Cream
Today’s Cheesecake 10
Ask your server
Fruit Cobbler 10
Vanilla Ice Cream
Volcano Lava Cake 11
Chocolate lava cake served
with vanilla ice cream
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Coco Paradise Sorbetto 10
Sorbet served in a natural shell
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Spoon Sunday 1.50
(Not available to go)
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